Daal Cooker

1. Food Grade SS 304 material

2. Direct Steam injection type / Jacketed

3. Volume 100 Ltr to 1200 LTR

4. High quality thermal Insulation : Prevents Heat loss, Saves Energy/ Cost/ time Cooks Faster

5. Improved steam chamber design

a. Prevents spillage of food particles inside the steam chamber

b. Prevents the overflowing from the edges of caldron while cooking

6. Easy to clean – easily open-able steam-chamber, for daily washing and maintenance of best hygiene.

7. Easy to open / close – Split Lid Cover: Fixed weight balance type lid is easy to operate. No need of loading and unloading the lid by lifting. Its prevent the lid against denting and damages. Lid is split in two parts for inspection and operation.

8. Box type stand made from square pipes ensure the higher strength and Best hygiene.

9. High quality heat resistant tilting system for tilting mechanism- ensures maintenance free long life trouble free service.


Additional Information:

  • Minimum Order Quantity: 1 Piece